No Bake Protein Balls

No Bake Protein Balls | Recipe

Your Home & Lifestyle Magazine

Makes 20

2 cups oats
½ cup peanut butter
1¼ tablespoons coconut oil
¼ cup mini chocolate chips
½ cup sweetened coconut flour

In a food processor, combine the oats, peanut butter, and coconut oil. Process for 1 minute to fully combine. Fold in the chocolate chips. Divide and portion the mixture. Lightly coat your hands in coconut oil to prevent the mixture from sticking to your hands as you shape the mixture into bite-size balls. Roll the balls in coconut flour to coat. Store in a ziplock bag or container with a lid.

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